Monthly Archives: February 2014

Rasberrry & Granola Hearts!

I just baked these “breakfast cookies” for my sweetheart! Modified a recipe that I found in a now vintage cookbook created by Cafe Beaujolais and they came out great! Here’s how: Preheat Oven to 350 1/2 cup butter      2/3 cup … Continue reading

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Spring Beauty Event at Space NK Soho!

Last night I hosted my first beauty event at Space NK in Soho! I’ve been a customer at this exceptionally curated retailer at 99 Greene St. for a little over a year now. I was so happy to learn that … Continue reading

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