Choclate Peppermint Snowflakes!

Now that I’ve baked my first batch of cookies, it’s really starting to feel like the holiday season! This recipe called called Double Choclate Peppermint Crunch Cookies is on the Epicurios website but I can tell you that I simplified it slightly. I decided to use all the melted choclate inside the cookies, I also used my Wilton snowflake shaped pans so that each piece didn’t need to get rolled into a ball. Another timesaver is getting crushed candycanes or Peppermint snow at Williams Sonoma! I gave them to one of my best customers this PM – The City Quilter & they were a big hit! Enjoy!

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